Pata Negra

Pata Negra Ham Shoulder 100% Iberian 100 gr

Iberico Ham de Bellota Pata Negra

Fantastic ham from the legendary Iberico pig from the Andalusian Sierras. This ham has been cured for no less than three years!The soft, nutty flavour

Pata Negra - Jamón de Bellotta

Pata Negra: Serial recipe by Maison Dehesa – AXYON

Ingredients: Iberico Pork ham, Mediterranean Sea salt. Cured for 16-24 months. All natural, minimally processed and no artificial ingredients.

Iberico Ham (shoulder) Grass-fed Bone in from Spain 10-12 lb + Ham Stand + Knife | Jamon Iberico Pata Negra All Natural with Mediterranean Sea Salt

Jamon Iberico Pata Negra Restaurant

Presunto Pata Negra Fatiado 50g - Casa Basca Casa Basca Granarolo Spaccio, o melhor em queijos, massas, frios e manteigas nacionais e importados para você em até 3x sem juros com entrega

Mini-guide to choose the right Jamón. Pata Negra, Ibérico or Serrano

What make Pata Negra by Juan Pedro Domecq so Unique?

Pata Negra 50G - Petite Swanjéé

About Spanish Ham: Bellota, Iberico, pata negra & Serrano - Jamonarium